Friday, August 13, 2004

Have a great dinner 
And bid a fond farewell and hearty thank you to Julia Child, who brought high-quality gourmet food into the homes of America, leaving canned green beans and powdered mashed potatotes as frightening reminders of a 1950's childhood.

Child prepares a French delicacy in her cooking studio in this picture from Nov. 24, 1970. (AP)

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